News

Saint Hubert Run 2016

St.Hubertus and Fox Race in Ciekocinko Palace and Stables, is one of a kind event and a real celebration for all horse lovers, horse riding enthusiasts, gourmet traditional cuisine maniacs and loving nature hedonists. We were blessed by a good weather, nature charmed, mind blowed by...

Forbes

In the new Forbes magazine, the owner of Palac Ciekocinko talks about his passionate creation of the 5-star boutique hotel and making dreams come true. ...

Interview with our Chef in the March edition of Kuchnia

Niespodzianka! Szukaj rewelacyjnego wywiadu z Szefem Kuchni Pawłem Dołżonkiem na 67 str. Marcowego wydania magazynu Kuchnia. „Myśl globalnie, gotuj lokalnie…” Surprise! Look for a great interview with our Chef, Pawel Dolzonek at the page 67 of the March edition of Kuchnia magazine. "Think globally, cook, locally...

Chef de Cuisine, Pawel Dolzonek on DDTVN

Chef de Cuisine of Palac Ciekocinko, Pawel Dolzonek cooked and talked about secrets of his work on DDTVN together with Mikolaj Rej. You can watch it here: http://dziendobry.tvn.pl/wideo,2064,n/zrodlo-meskosci-seler,193017.html ...

Baltica Tour Friends Ball in Palace Ciekocinko

According to VIVA magazine, Baltica Tour is one of the most prestigious horse-riding events in Poland. Its fans and friennds came for an exceptional ball to Palace Ciekocinko Hotel Resort & Wellness. You can see the photos of it in the newest edition of the...

Palace next to the green?

Pałac przy greenie? Czemu nie, do poczytania nie tylko przez miłośników golfa w grudniowym wydaniu magazynu Golf&Roll. Palace next to the green? Why not! Must read not only for golf fans in the December edition of Golf&Roll...